Gaggenau 30" Stainless Steel Warming Drawer

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Model #:

GW483720

Model #: GW483720
1819405
Gaggenau
$99,999.00
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At a Glance

The creation of the appliance begins with the grounded concept of function. The design must perform exceptionally and unfailingly. The designer’s vision facilitates this function, yet inspires so much more. It can challenge engineering; it can innovate, but only in order to genuinely benefit the design conscious private chef. This is functional objet d’art. Read More

Get to know this product.

Product Overview

Product Overview

Highlights

Handleless drawer.

Bright interior lighting

Push-to-open function.

Hygienic stainless steel interior with glass bottom

Direct temperature selection in the range 80 °F to 180 °F.

Also for low-temperature cooking, dough proofing, herbs and fruits drying, chocolate melting and defrosting.

Features

Cavity capacity 1.67 cu.ft. (47 liters).

Volume capacity: Dinner service for 8 people including 10 5/8" plates and soup bowls, additional bowls and a serving dish depending on size.

Capacity load max. 55 lbs.

Usable interior dimensions W 27 5/8'' x H 6 1/2'' x D 16''.

Heating system for even heat distribution and stable cavity temperature.

Status indicator, visible on the frame.

Glass bottom made of safety glass.

Useful Documents
Home Connect
Open Source Software
Warranty
Installation Instructions
Use and Care Manual
Specification Sheet
Specifications

General Specs

Depth (in.)20.44
Width (in.)29.75
Height (in.)8.44
Outdoor ApprovedNo
Door Panel TypeSolid
Color/Finish NameStainless Steel
Under The Counter CapableNo
ColorStainless Steel
Manufacturer Warranty2 Year Parts & Labor
ENERGY STAR CertifiedNo
Appliance Fit Width (in.)30
ADA CompliantNo
Cut Out Depth21.63
Cut Out Width28.44
Cut Out Height8.56
Fingerprint Resistant FinishNo
Total Capacity (cu. ft.)1.67
Voltage120
Frequency60
Amp6.8

Gaggenau 30" Stainless Steel Warming Drawer

Model #GW483720
The creation of the appliance begins with the grounded concept of function. The design must perform exceptionally and unfailingly. The designer’s vision facilitates this function, yet inspires so much more. It can challenge engineering; it can innovate, but only in order to genuinely benefit the design conscious private chef. This is functional objet d’art.
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